David Page of Diners, Drive-Ins and Dives

Jill Lewis / Heavy Table Local Food Network fanatics may be able to tell you the name of Giada De Laurentiis’s baby or the average amount of butter that Paula Deen uses in a half-hour program, but many would be surprised to learn that one of the network’s most-watched programs, Diners, Drive-Ins and Dives, is produced in their home state. The program comes to us courtesy of Plymouth-based production company Page Productions and is the brainchild of company founder and president David Page.